Week & End

IMG_0013Happy weekend! Are you up to anything exciting? It will be a low-key weekend around here, as it usually takes me a whole week to really get back into the swing of things after returning from Ghana (in fact, my jet lag typically hits me most acutely about six days after I’ve been home – what’s up with that?!). Yoga and City Surf will definitely be in the mix, as will some recipe-testing (likely this salad chock full of summer produce and this fun twist on pasta salad) and maybe some tacos and margaritas for good measure. Lots of reading, too! I’m finally the next in line to pick up Go Set A Watchman at the library. I devoured J. Courtney Sullivan’s novels, Commencement and Maine, while traveling to West Africa – highly recommend!

Enjoy some links from around the web, and have a great weekend!

Is it just me or does this double-chocolate layer cake look in.sane? Now, to find a good excuse to bake it…

There are several new spots around town that I’ve been wanting to pop into – Local Press + Brew, Read Between the Lines, Rapscallion, and especially Set & Co., a gorgeous home goods store in Oak Cliff. Korena snapped the photo of the interior of the store shown above – isn’t it heavenly? I want one of every item, please.

Allison sent me this article about wellness and I found it really, really interesting and accurate in so many ways. Check it out; I’d love to know what you think.

This home tour gave me some serious decor inspiration. The plants, the styling, the guest bedding, the gallery walls, the subway tiles in the kitchen – I love it all.

For the past couple of years I’ve been watching as Nicaragua grows as a tourist destination, and this post pushed me over the edge: I’m ready to plan a trip.

Photo by Korena Bolding Sinnett

Happy Fourth of July!

tumblr_mvewtrRAzk1sga6xpo1_1280

Fourth of July is here, hip, hip, hooray! The Fourth of July is my favorite holiday – kind of surprising, right? I absolutely love Christmas and Thanksgiving (and my birthday, too, if that counts) but the Fourth of July encompasses so many of my favorite things (fireworks, barbecues, ice-cold margaritas, time with family and friends, afternoons on the water, American pride) during my very favorite season (sweet, sweet summertime). This year is especially great because Fourth of July lands on a Friday, giving us three whole days to celebrate America’s independence. Since I’m not near an ocean or a lake this year (and since I think that spending the Fourth near water is 100% required), I plan to pool-hop my way through Dallas. Laura and I are going to soak up the sun at FOE tomorrow after meeting for tacos, and we’ll reconvene on Saturday at Kyla’s pool, where I’m planning to make this guacamole and these margaritas. Fun in the sun awaits indeed, folks. Have an amazing holiday weekend!

P.S. Just in case you’re in a blog-reading mood, here are some fun links from around the web:

I made this  raspberry granola today and it turned out so deliciously! I think that next time I would put the granola on two baking sheets instead of one – I like my granola crispy enough to withstand some almond milk or yogurt, and I think some of mine didn’t get cooked thoroughly enough – but I’m pleased with the result nonetheless.

Laura found this great deal on Gilt Groupe for Weekend Coffee (remember how I said I’ve been wanting to go there?) and a group of us united forces and signed up for a private coffee brewing class – so excited for that!

I love using Airbnb when I travel (I’ve used it in Palm Springs, New York & Austin) and I’ve always wanted to utilize the service during a trip abroad. Jordan Ferney’s post on booking an Airbnb accommodation in Paris is bookmark-worthy – I am definitely using this on my next trip to France!

Not that I really need any more reasons to love tacos, but this simple little recipe (of the breakfast variety) is another one to add to the list.

Speaking of food, I love Fourth of July treats so much that I wrote a blog post about it. And now I’m craving baked beans & broccoli slaw in a major way.

Photo via Coffee in the Mountains