Week & End

tumblr_n3n73wHzYe1s79rl8o1_1280Happy Friday from the best coast! A full recap of my time in California will come soon, but for now, enjoy some fun links! Have a great weekend.

I loved this wine & food pairings post. My favorite combination is one that James and I enjoy frequently – macaroni & cheese + Chardonnay!

I adore all things Clare Vivier, so I really enjoyed this tour of her Los Angeles studio. Isn’t it gorgeous? It also makes me want to add several more bags to my ever-growing collection, stat.

I’ve recently been learning more about Paul Quinn College, a school based in Dallas, and it was neat to see Michael Sorrell featured in this list of America’s ten most innovative college presidents. The school’s vision, as summed up in the piece, is so fascinating:

“[Sorrell] disbanded the football team, no easy task in Dallas, and literally turned the field into a farm. The team had been costing $600,000 a year, according to Yahoo Sports, and Sorrell said it would have cost $2 million to save. The farm is operated by students (who are paid for their work), and the resulting produce is sold to local grocers and restaurants, used at the college, or donated to local charities. Students aren’t just picking vegetables—they’re working on the business end, too, getting paid professional experience with a service twist. It’s all part of Sorrell’s vision for what he calls the “New Urban College Model”—a work school that emphasizes local businesses rather than manual labor (like at rural counterparts).”

This post totally affirmed my belief in never washing my jeans. Hurray!

This book keeps popping up everywhere and I’m totally drawn in by the premise: the author cooks her way through recipes featured in wonderful books (think everything from The Catcher in the Rye and To Kill A Mockingbird to If You Give a Mouse a Cookie and Gone Girl). It’s a combination of two of my favorite things – reading & cooking – and while I super love using my library card to check out books, this title might just be one that I have to purchase.

Image via Topo Designs

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Week & End

IMG_8696Happy weekend! What are you up to over the next couple of days? Becca and Mark get in from Nashville late tonight, so James and I are going to eat the yummy pot roast we put into the crock pot this morning and snuggle with Callie until they arrive – I can’t wait to see them! Becca and I are taking a City Surf class in the morning, then the boys will join us as we meet some friends from college for lunch at Good 2 Go Taco. In the afternoon, when Becca and Mark head to a wedding, Laura and I are going to meet up to attend the Camille Styles Entertaining book party! I’m so excited – all of Camille’s other parties have looked so beautiful, and I’m sure the Dallas event will be no exception. On Sunday, we’re going to eat more tacos and Tex-Mex, and in the evening, Laura and Kyla will come over for our annual besties Christmas dinner. We’re going to whip up some of this festive punch to drink alongside a harvest salad, tortilla soup, and pie. There’s so much goodness to look forward to!

Have a great weekend and enjoy some links from around the interwebs!

I saw this carry on cocktail kit on Instagram the other day and thought that the idea was brilliant. The packaging is so dang cute, too.

It might be time to face the facts: I am addicted to Serial. Like, want-to-cancel-all-of-my-plans-so-I-can-listen-to-more-podcasts addicted. Becca sent me this great link that helps listeners associate photos with the characters in the real life story, and while I love the way the podcasts force you to really hone in and listen actively, it’s nice to have a visual of the people mentioned throughout the episodes. I also love that friends and even local businesses have been hosting listening parties – it conjures up images of fireside chats and evenings spent listening to programs on the radio. So good.

My friends Natalie & Andrea posted a gift guide on their blog and I love everything they selected! I especially adore the shout-out they gave to me and the Clare Vivier coin purses that I gifted to our bridesmaids at our wedding. Their sweet words about our special day were so touching – thanks, gals!

Per our birthday tradition, Erin sent me our favorite Momofuku Milk Bar B-Day Truffles and they are unbelievably delicious. I actually can’t believe that I still have a few left – it would be so easy to devour them in minutes – but I’m glad that I saved some so that I can enjoy one (or two) for dessert after tonight’s pot roast.

As is typical this time of year, there are so many amazing movies coming out. I want to see The Imitation Game, Exodus: God and Kings, Wild (I read the book last year), and Unbroken (I’m reading the book now), to name a few. P.S. We saw The Hunger Games: Mockingjay before Thanksgiving and loved it – definitely a must-see!

Photo by Briana Wollman for James’s 30th birthday party